emocean motor yacht

Yacht Charter

Description, tender & toys, characteristics, accommodation.

EMOCEAN offers spacious accommodation for twelve comprising a full beam master suite located forward on the main deck and complete with an owner’s office, a private fixed balcony and his and hers en-suite bathroom. Two double cabins and two twin cabins with pullman, are located on the lower deck and all have en-suite bathrooms. The two twin cabins can be easily converted into double cabins for added versatility.

EMOCEAN Rosetti Superyachts

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Luxury motor yacht EMOCEAN measures 38.20m (125' 4") and was built by the Italian shipyard Rosetti Superyachts in 2021. Her interior by Burdisso Capponi are elegant and spacious, offering accommodation over 5 deluxe cabins for up to 12 guests. There are additional cabins for a crew of 7.

NOTABLE FEATURES OF EMOCEAN: ~Sundeck Jacuzzi ~Crystal wine cellar for 150 bottles ~ ~Wide variety of water toys ~Transatlantic range of 5,000 nautical miles ~Close beach access using draft of just 2.4m/7.9ft ~Gym/exercise equipment ~Air conditioning ~Wi-Fi

The main deck aft is a serene environment offering a sofa which back onto a broad sunbed overlooking the stern.

Two stairways lead down to the swim platform, where there is access to the beach club.

The port side of the main deck leads to a stairway up to the Portuguese deck, where there is seating, tables and a broad sunbed for guests to savour every moment out in the sunshine and fresh air. The aft section has a pair of chaise-loungers and coffee tables to enjoy the views in peace.

The sundeck can be accessed via a port side stairway from the upper deck aft, and this section stores a tender along the stern which can be launched and retrieved using a Davit crane, sunbeds lining the aft section and then room for gym equipment to starboard, opposite the stairway. The amidships section places a wet bar to port and an alfresco dining table to starboard, while a C-shaped sofa and coffee table is forward and the spa pool in front in the sunshine.

The lower deck hosts the crew area forward with the majority of the gust accommodation amidships, the engine room behind and the beach club in the stern.

EMOCEAN Specifications

The Master suite is forward on the main deck, behind which is the day head to starboard, the main foyer amidships and the galley to port. The aft section hosts the formal dining area, which seats up to 10 guests in a light-filled environment, where glass sliding doors on both sides can open up to create a more alfresco dining experience. An aft-facing L-shaped sofa lines both walls in the aft main salon, with foot stools and a table for effortless relaxation. On the upper deck, the helm controls are forward with the Master suite immediately behind. This is followed by the foyer and the skylounge, which is fitted with a wet bar and widescreen TV to port, and a sofa with daybed arms to starboard with a drinks/games table in the forward corner.

A pair of MAN D2868 LE425 engines give a top speed of 13 knots and a cruising speed of 11 knots with a range of 5,000 nautical miles.

Yacht Accommodation

The accommodation sleeps up to 12 guests across 5 en-suite cabins: 1 Master suite, 2 double cabins and 2 twin cabins that bath have a Pullman berth. ~ The Master suite is placed on the main deck forward and has a king-sized bed with a widescreen TV opposite, a walk-in wardrobe accessed aft to port with a fold-down terrace on the same side, while an outdoor terrace to starboard provides a place for the occupants to rest on the two armchairs with a side table for drinks. A desk/vanity is behind to starboard, while the forward en-suite bathroom has his-and-hers entrances with a sink, toilet and bidet on both sides and a shared central shower. ~ The double and twin cabins are all placed amidships on the lower deck, with the double cabins aft of the twin cabins. The double cabins have a king-sized bed with a widescreen TV opposite, a large wardrobe and an en-suite bathroom with two sinks, a toilet, bidet and shower. ~ The twin cabins forward have two single beds and a Pullman berth, a large wardrobe and an en-suite bathroom with a sink, toilet, bidet and shower. ~ The expert crew of 7 will take care of all the details throughout every journey.

Amenities and Extras

We do have available further amenity, owner and price information for the 38.20m (125' 4") yacht EMOCEAN, so please enquire for more information.

EMOCEAN Disclaimer:

The luxury yacht EMOCEAN displayed on this page is merely informational and she is not necessarily available for yacht charter or for sale, nor is she represented or marketed in anyway by CharterWorld. This web page and the superyacht information contained herein is not contractual. All yacht specifications and informations are displayed in good faith but CharterWorld does not warrant or assume any legal liability or responsibility for the current accuracy, completeness, validity, or usefulness of any superyacht information and/or images displayed. All boat information is subject to change without prior notice and may not be current.

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Motor Yacht

M/Y EMOCEAN is the first superyacht built from Italian shipyard Rosetti Superyachts.

Standing at 38m, EMOCEAN was delivered to her owners in 2021. With sharp and sporty exterior design by Sergio Cutolo of Hydro Tech, and incredible interior by BurdissoCapponi Yachts & Design, this RSY Explorer Yacht offers plenty of generous outdoor spaces with all decks providing panoramic sea views.

Built with a steel hull and an aluminium superstructure, every detail of the vessel has been defined by her owner.

Yacht Builder Rosetti Superyachts No profile available
Naval Architect Sergio Cutolo No profile available
Exterior Designer Sergio Cutolo No profile available

Yacht Specs

Other rosetti superyachts yacht, related news.

Rosetti Superyachts has unveiled its highly anticipated first explorer yacht, EMOCEAN. Boasting a length of 38m, a gross tonnage of 410, a 9m beam, and an impressive 5,000 nm range with only 60l/hr fuel consumption, EMOCEAN stands out as a true ocean-faring, eco-friendly superyacht, offering extended voyages in unparalleled comfort and luxury.

Crafted with an ultra-modern exterior and sleek lines by the renowned Italian design house Hydrotech, EMOCEAN features an expansive deck space of 350 sqm, a captivating layout, and floor-to-ceiling windows, creating an ideal blend of indoor and outdoor living.

The interior of EMOCEAN showcases remarkable spaciousness for a yacht of its size, with a meticulous focus on both style and ecological sustainability. The furnishings, adorned in pure hues, are accented by light and dark oak, with vibrant turquoise embellishments enhancing the natural ambiance. Recycled ocean plastic fabrics and rugs replace traditional animal products, showcasing a commitment to eco-conscious design. The main salon features custom-built sofas of varying heights to maximize natural light, while the formal dining area for 12 boasts full opening doors and a stunning 150-bottle crystal wine cellar.

Accommodating twelve guests, EMOCEAN offers a full-beam master suite on the main deck, complete with an owner's office, a private fixed balcony, and his and hers en-suite bathrooms. The lower deck houses two double cabins and two twin cabins with pullman, all equipped with en-suite bathrooms and versatile configurations.

The bridge deck's sky lounge is a perfect entertainment hub, featuring large windows, a bar, and a 75" screen with a home theatre setup for cinema nights or sports viewing.

WHAT OUR GUESTS SAY:

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Great Activities

Great Comfort

Great Design

Great Interior

TOYS & TENDERS

1 x Seadoo Spark 900 HO ACE waverunner

1 x Seadoo Wake Pro 170 waverunner

1 x Seabob F5SR

1 x Seabob F5S

2 x Kayaks (2 man)

1 x Inflatable Stand-up Paddle Board

2 x Wakeboard

1 x Waterski

10 x Snorkeling Sets (Adults and Juniors)

1 x DJI Drone

1 x Jellyfish Pool

Rendezvous diving

Beach BBQ set up

Various inflatable towed toys (1 x Banana, 1 x Sofa/Donut)

1 x 6.5m ZAR 65 Suite RIB tender with 175hp suzuki outboard diesel engine (12 pax)

DESTINATION

Summer :

Balearic Islands

Winter :

Caribbean

From 160,000 EUR/week

SIMILAR CHARTERS

$ 940,000

77.00 M

12 GUEST

€ 46,000

29.00 M

6 GUEST

$ 35,700

18.30 M

8 GUEST

€ 65,000

38.00 M

10 GUEST

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YACHT STORY is written in May 2021 in Antwerp, Belgium, encouraged by the need in the Benelux for a professional Partner for yacht charter services. The increasing demand of travelling and private escapes on a yacht organized from a to z by one contact person was an important stimulation to create this boutique charter company with a personal approach.

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Zegersdreef 65 | 2930 Brasschaat | BELGIUM

+32 478 35 07 63

[email protected]

BE 0767.826.165

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Description

EMOCEAN is a 38m steel-hulled explorer yacht that was built by Rosetti Superyachts in 2021. She is the first of her kind from the Italian shipyard and has won several awards for her design and performance, including the World Superyacht Award in 2021.

EMOCEAN has a contemporary exterior design by Hydro Tec, featuring angular glass sections that contrast with her sleek lines. She has 350 square metres of deck space that offer various areas for entertainment and relaxation. Her interior design is spacious and bright, with a neutral colour scheme and turquoise accents. She also uses recycled ocean plastic for some of her fabrics, reducing her environmental impact.

Some of the highlights of her interior include:

A saloon lounge with custom-built sofas that do not block the natural light from the windows
A formal dining area with a crystal wine cellar that can store 150 bottles
A sky lounge with a bar and a 75-inch cinema screen

EMOCEAN can host 12 guests in six cabins, all with ensuite bathrooms. The master suite is located on the main deck and has a private balcony, an owner’s office, a walk-in wardrobe, and a his-and-hers bathroom. The other cabins are on the lower deck and can be configured as doubles or twins, with extra Pullman berths for more flexibility.

The crew accommodation is also spacious and comfortable, with four ensuite cabins, a cold storage area, and a laundry. The crew areas are designed for long range cruising, as EMOCEAN has an impressive 5,000nm range and consumes only 55 litres of fuel per hour at 9 knots.

EMOCEAN has a range of amenities that enhance her guests’ experience, such as:

A sundeck with a 3.5m infinity pool, a bar, sunpads, and a dining area. The sundeck can also be enclosed by glass panels and heated or cooled as needed, creating a winter garden for all-weather use.
A beach club with a day head and storage for water toys, allowing guests to enjoy the sea in comfort and convenience.
A crane and storage for the main tender, located on the aft deck.

EMOCEAN is a superyacht that combines modern design, eco-friendly features, and ocean-going capabilities. She is a perfect choice for adventurous and discerning travellers who want to explore the world in luxury and style.

Indulge in an unforgettable charter experience aboard EMOCEAN in the Mediterranean & Caribbean, contact our charter expert Chloe to discover more now!

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EMOCEAN Yacht for Charter

EMOCEAN PRICE

From:160,000€p/week

Western Mediterranean

Leeward Islands

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Related Yachts

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36m | Couach | 2010

39m | Heesen | 2001

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Sweet Emocean - Crewed Luxury Motor Yacht Charter

Sweet emocean $85,000, sweet emocean.

Sweet Emocean Image 1/24

Layout of Sweet Emocean

Master Cabin

Master Bath with tub

Twin/convertible

Beach club with gym

Beach set up

Upper deck bar

Upper deck with removable shade

Sample dish on board of Sweet Emocean

From $85,000 / week
Luxury Motor Yacht + 6 crew
Summer Port: Cruising Areas Summer: Bahamas Summer Port: Nassau, Bahamas Winter: Bahamas Winter Port: Nassau, Bahamas ">Nassau, Bahamas
Winter Port: Cruising Areas Summer: Bahamas Summer Port: Nassau, Bahamas Winter: Bahamas Winter Port: Nassau, Bahamas ">Nassau, Bahamas
Length: 116 ft / 35.4 meters 116 feet 35.4 meters
Guests: 10 in 5 cabins
Builder: Azimut
Built: 2006 / Refit: 2020
Offers Rendezvous Scuba Diving only

Plus Expenses

Sweet Emocean Description

SWEET EMOCEAN just completed an extensive $3.5 million refit that’s guaranteed to upgrade her yachting experience. Her interior and exterior refit highlights include new mosaic tiles, new bar, ensuite bath renovations, full AV and IT systems upgrade, fine linens, and plush carpet. There’s also an added beach club with all new toys, 30’ tow tender, and sea bobs. SWEET EMOCEAN is bound to turn heads. She accommodates 10 guests in 5 luxurious ensuite staterooms - 2 of which are twins that can convert into queens, making her the perfect boat for 5 couples or a family. SWEET EMOCEAN’S large flybridge has a retractable roof so you can comfortably enjoy soaking up the sun or reading a book in the shade. Her crew is fun and professional and offer refined formal service. The chef makes a lobster ravioli that rivals a five-star restaurant. SWEET EMOCEAN is chartering in some of the most beautiful locations in the world, including The Bahamas and other tropical islands in the Caribbean. She’s ready to help you relax on your next ocean getaway.

Cruising Area of Sweet Emocean

Accommodations, specification, water sports, scuba diving, entertainment, sweet emocean crew profile.

CAPTAIN: ARNOLD HEINS NATIONALITY: BIO COMING SOON CHEF: STEPHEN CARRERA NATIONALITY: USA JOINED SWEET EMOCEAN: SEPTEMBER 2022 Originally born in Washington State, Stephen found his passion for cooking when he was knee high to a grasshopper. Since then, he has been aspiring to create and experience food on the highest level. A>er high school he studied culinary arts at Johnson and Wales before beginning his professional career in the most exclusive restaurants in Florida. In 2013, he discovered yachting. As an avid fisherman and diver, he knew he had found his calling. Stephen′s passion for different cuisines mixed with his culinary style, natural talent and warm personality are the perfect combinaGon for a world class charter Chef who never fails to impress . CHIEF STEWARDESS: JANKE DU TOIT NATIONALITY: SOUTH AFRICAN JOINED SWEET EMOCEAN: MARCH 2023 Janke was born in South Africa’s beautiful wine region. She was discovered by a modeling agency at the age of 14 and since then have been working for various brands including Dolce and Gabbana, Cartier, Zadig & Voltaire. She loved exploring different countries during this time, her favorite places being Paris, Japan, and Australia. In 2019, she was introduced to the yachting industry by a friend. As she has always been extremely adventurous, outgoing and has a great passion for hospitality, traveling and interior design, she decided to take the leap of faith and start her career as a stewardess. She joined Sweet Emocean in the Bahamas in March of 2023 and look forward to many more adventures onboard. FIRST MATE: JOSH ALLEY NATIONALITY: NEW ZEALAND JOINED SWEET EMOCEAN: APRIL 2023 Josh grew up on the East coast of New Zealand, known for its great surf and rough coastline. Living by the beach, he surfed every day growing up and has a strong passion for the ocean. He always knew he wanted a career being on the water. So after school, he began his journey in the yachting career. With over 5 years’ experience in yachting, his job has taken him all around the world. He enjoys hiking in new places, exploring historic cities and landmarks, and experiencing different cultures and cuisines. SECOND STEWARDESS: MOLLY TOFTEFORS JOINED SWEET EMOCEAN: APRIL 2023 Molly grew up in southern Sweden, where she for several years combined high school with working in hotels and restaurants. She has always had a great passion for the ocean, and moved to Thailand after graduation, where she completed her PADI Divemaster course. For two seasons she worked for several dive centers around the island. On her travels to South Africa, she came to meet her partner, Brandon, who introduced her to yachting. Combining her earlier service and diving experiences she felt that this industry was a perfect match. With a wealth of knowledge of all areas of the interior, she has mastered keeping the interior spotless, while providing excellent service. She can’t wait to welcome guests onboard M/Y Sweet Emocean this season. DECK/ENGINEER: BRANDON ROBERTS NATIONALITY: SOUTH AFRICAN JOINED SWEET EMOCEAN: AUGUST 2023 Brandon grew up in a small town outside of Cape Town, South Africa, where he spent his youth surfing, fishing, and playing sport. With his love for the ocean, he longed for a way to spend his life on the water, that’s when he found the yachting industry. Entering this industry at the age of eighteen has allowed him to learn early about the high standards that comes with yachting. He truly loves his profession, and his energy and commitment onboard reflects just that. Brandon strives to give every guest memories and experiences of a lifetime onboard M/Y Sweet Emocean. From everything between water toys to fishing. With saying this, if there are any edible fish lurking below the waterline, it is probably going to end up on the dinner table!

Sweet Emocean Calendar

Sweet emocean reservations & port locations, sweet emocean rates / week, low price: $85,000, high price: $98,000, additional rate details, sweet emocean guest reviews, we currently don't have any reviews for sweet emocean., sweet emocean sample menu.

Eggs to order, breakfast meats, pancakes, french toast, lox, fruit, scones, croissants, lemon bars, cinnamon rolls, muffins

Tortilla Española: Crispy fried potatoes and egg omelette mixed with sautéed chorizo and caramelized onions

Huevos a la Flameca: Broiled egg, crispy chorizo, sweet honey ham, fresh green peas, onions in a spicy tomato au jus and shredded manchago cheese

Smoked Salmon Frittata: Served with fresh dill cream friche, topped with capper berries and avocado aioli

Crab Cake Benedict: Toasted English muffin topped with peekytoe crab cakes, poached eggs and homemade hollandaise sauce

Stuffed French Toast: Challah bread french toast stuffed with a Frangelico cream cheese, caramelized bananas, topped with a strawberry blueberry compote

Dark Chocolate Chip Pancakes: Homemade blood orange buttermilk pancakes mixed with dark chocolate morsels, topped with fresh blood orange whip cream and served with a side of bourbon maple syrup

Shrimp and scallop scampi served with linguini pasta in a garlic, lemon and caper sauce, tomates, pecorino cheese and parsley

Pressed cuban sandwich with slow roasted pork, ham, swiss cheese and pickles served with crispy plantain chips

Seared swordfish with chili tomato salsa rosa and a crispy celery and basil salad

Fried green tomatoes with jumbo lump crab meat, arugula salad with a buttermilk chive vinaigrette and puquillo pepper oil

Tuna nicoise salad served with boiled eggs, cherry tomatoes, olives, caper berries, chives tossed in a sweet miso soy dressing

Lobster Club Salad

Baby field greens, avocado, pancetta, heirloom cherry tomatoes, cucumber, celery, served with a lemongrass vinaigrette

Proscuiutto wrapped mozzarella on buttered toast points served with a fresh fennel and arugula salad with a shallot vinaigrette

Blackened fish tacos served with a citrus slaw and avocado sriracha cream sauce

Veal scallopini piccata with lemon, caper butter sauce served with angle hair pasta

Pan seared salmon served with vegetable melody quinoa and brown rice, sweet corn and asparagus succotash

Argentinian steak served with a chimichurri sauce and a green salad with citrus vinaigrette

Home made artisan white pizza prosciutto and arugula pizza or margarita

Buffalo Mozzarella served with San Danielle Prosciutto, marinated tomatoes, Castelventrano Olives drizzled with balsamic reduction

Bluefin Tuna Caparicco Tuna, marinated tomato, crispy prosciutto, basil seeds, eggplant, tossed in olive oil and finished with Murray River Salt, served with burrata moose and an eggplant purée

Hogfish ceviche mixed with quartered grape tomatoes, mango, cucumber, red onion, serrano chilies, and served with plantain chips

Beat Salad Local and organic lettuce, red and yellow beet carpaccio, roasted tomatoes, in a shallot balsamic vinaigrette dressing, topped with fresh grated parmesan cheese

Crispy Panini sandwich mozzarella cheese, prosciutto, marinated artichokes, roasted red peppers, fresh basil, balsamic reduction, served on an Italian baguette

USDA prime ribeye served with a port demi reduction sauce, green bean almondine and mashed red potatoes with parsley and mascarpone cheese

Grouper francaise lightly poached in broth served with satueed spinach and a citrus garlic butter sauce

Miso Chilean sea bass served on fried rice and wok charred vegetables

Filet mignon served with roasted potatoes and asparagus and a port demi reduction

Seared chicken breast with crispy prosciutto and fresh mozzarella served with farro and a spicy tomato au jus

Blackened shrimp and grits with Tasso gravy and collard greens

Cuban style roast pork with mojo, fried plantains, black beans and white rice with an avocado salad

Chicken Madeira, seared airline chicken breast with a wild mushroom Madeira Demi glaze, served with braised kale and sautéed sweet potato

Paella, seared rabbit, langoustines, calamari, hog fish, clams, in a saffron tomato rice

Lobster Ravioli with lobster and mascarpone cheese stuffed ravioli served in a butter truffle cream sauce

Seared Scallops with sweet potato confit, roasted peach purée coolie and balsamic glaze, garnished with crispy prosciutto

Sautéed Mussels in a shallot, white wine, garlic cream sauce, served over orzo pasta, finished with diced tomato coccesse and percorino cheese

Broiled Hog Fish Platter, Hog fish, scallops and shrimp coated and broiled in a garlic herb butter, topped with a pernod bur blanc, served with rustic mashed red potatoes and sautéed zucchini and squash

Bread Pudding: Buttery rich bread pudding with White Chocolate Morsels and Dark Cherries served a la mode with crème anglaise and rum sauce

Crème Brulee: Rich creamy vanilla custard topped with contrasting layer of hardening sugar

Tress Leches: “Three Milks” Ultra light airy sponge cake soaked in a sweet milk mixture of condensed milk, evaporated milk and heavy cream

Flan: Sweetened egg custard with a dark caramel topping

Churros: Fried pate choux pastry dough tossed in cinnamon sugar served with a hot coco dipping sauce

Brownie Sundays: Fresh baked brownies served a la mode with whip cream, fresh berries, chocolate and caramel sauce

Zeppole: Italian fried doughnuts filled with a custard jelly and tossed in powdered sugar

Molten Lava Cake: Hot molten chocolate lava cake served with fresh berries, with whip cream, soft vanilla ice cream and chocolate sauce

Zabaglione with Strawberries: Dessert wine sauce made with egg yolks, sugar and madeira whipped until thick and creamy served over fresh sliced strawberries and dark chocolate shavings

Paco Jet Ice Creams:An assortment of fresh handmade ice creams

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EMOCEAN Yacht Layout & GA Plans

38.2m / 125'4 rosetti superyachts 2021.

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Welcome Aboard!

Book your Miami Yacht Charter today and start your adventure.

Unforgettable Experiences

Charter with Emocean Boats and experience the ultimate yachting adventure on one of our luxury power boats.

Exclusive Services & Activities

Customize your trip with our exclusive catering service and activities.

Outstanding Quality & Professionalism

All our boats are continuously maintained and serviced so we can provide you with the utmost quality yachts.

Excellent Customer Service

We always use a crew of two, captain and first mate, to ensure the highest level of service and safety on the boat. Our crew is here to help make your yacht charter experience safe, fun and memorable.

Your Miami Yachting Lifestyle

Immerse yourself in the Miami lifestyle with a yacht charter from Emocean Boats. Whether it’s a party on the water with friends, a romantic dinner at sea with a loved one, or a snorkeling and swimming trip with the family. The cruises on our yachts guarantee you’ll take home an unforgettable experience.

Board one of our yachts and enjoy Miami’s skyline from the water. Find out how you can customize your yachting experience with our activities.

Our fleet consists of luxury power boats maintained to the highest standard. Each boat has a unique and spacious layout that can comfortably accommodate 12 guests. All boats have ambient lighting and a fantastic music system with 8 speakers, subwoofer and easy Bluetooth connection. We always have fresh ice, bottled water and light snacks on board, as well as coffee, tea, soda and sparkling. Plus lots of swimming gear – noodles, rafts, floats, swim lines, snorkel gear – to enjoy the water and make the day fun!

A Unique Adventure

Our goal is to create the perfect yachting experience for each of our clients and to ensure that your time on the water is unforgettable. We offer exclusive services to enrich your individual cruise.

Loved by Friends & Families

Your Private Boat Party

Book your next private boat charter with Emocean Boats to experience breathtaking views of Miami’s skyline, Star Island, Miami River, Sandbars and more.

Real Boating

Emocean boats, yacht charter.

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1100 SW 13th Ave Miami, FL 33135

+1 813 314 7947 USA: 8am to 8pm EST Europe: 8am to 8pm CET

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DMA Yachting

Carer de Saridakis, 3A 07015 Palma de Mallorca, Spain

DMA Yachting on Trustpilot - verified 3rd party reviews

Get in touch on WhatsApp

Athens, Greece +30 211 198 3501

Miami, FL +1 813 314 7947

Palma de Mallorca, Spain +34 518 808 582

About/Contact Page

Daniel Asmus

Owner, charter broker, active cyba member, iyba, ecpy.

[email protected]

+34 678 368 304 1 484 978 8668

Martina Asmus

1 814 831 7032 1 814 831 7032

Yanna Pristas

Senior charter broker, associate cyba member.

1 850 876 5440

Chris de Kock

Charter broker.

1 618 389 4180

Andrea Pristas

1 863 694 0737

Sarah Klische

1 989 787 3928

William Mc Nally

1 814 526 7505

Marcelle Hailwax

1 814 831 6812

Alex Hailwax

1 484 699 0621

Louis Lamprell

1 518 765 1956

Nadja Asmus

+1 (239) 260-4410

Gareth Whitehead

1 470 835 5010

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10 Best Things To Do on a Luxury Yacht Charter in the Bahamas

SWEET EMOCEAN

Sweet emocean yacht charter, sweet emocean yacht description.

SWEET EMOCEAN just completed an extensive $3.5 million refit that’s guaranteed to upgrade her yachting experience. Her interior and exterior refit highlights include new mosaic tiles, new bar, ensuite bath renovations, full AV and IT systems upgrade, fine linens, and plush carpet. There’s also an added beach club with all new toys, 30’ tow tender, and sea bobs. SWEET EMOCEAN is bound to turn heads. She accommodates 10 guests in 5 luxurious ensuite staterooms — 2 of which are twins that can convert into queens, making her the perfect boat for 5 couples or a family. SWEET EMOCEAN’S large flybridge has a retractable roof so you can comfortably enjoy soaking up the sun or reading a book in the shade. Her crew is fun and professional and offer refined formal service. The chef makes a lobster ravioli that rivals a five-star restaurant. SWEET EMOCEAN is chartering in some of the most beautiful locations in the world, including The Bahamas and other tropical islands in the Caribbean. She’s ready to help you relax on your next ocean getaway.

Presented by DMA Yachting, the impressive charter yacht Sweet Emocean is a 116 ft motor yacht featuring a hot tub. Sweet Emocean spends the summer and winter season in the Bahamas. She was delivered by the ship builder Azimut in 2006. A well-done refit was completed in 2020. The expansive yacht layout features 5 cozy cabins and easily accommodates a maximum of 10 guests.

Sweet Emocean is classified as a superyacht. The roomy aft deck elegantly connects to the attractive and sleek main salon.. The main saloon is a comfortable space for early mornings or late evenings and serves as a location of entertainment. 5 elegant cabins are purposefully laid out to allow for comfortable access and private setting.

The motor yacht features 2 X MTU 16V200 engines and a generator.

Accommodation

What is the cabin arrangement of sweet emocean.

1 Master cabin
2 VIP cabins
2 Twin cabins
2 Pullman cabins

Weekly price: $85,000 - $98,000

Low Season | High Season

Length: 116'
# of Guests: 10
# of Cabins: 5
# of Crew: 6
Builder: Azimut
Cruising Speed: 18
Max. Speed: 24
Built Year: 2006
Refit: 2020

SWEET EMOCEAN Yacht Charter Price

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $85,000

High season rate: $98,000

Will consider short term charters at $15,000/night. Please inquire for details.Will consider short term charters at $15,000/night. Please inquire for details.

Price Terms

SWEET EMOCEAN Yacht Charter Locations

Summer season.

Winter Season

Specifications.

More Specifications

Diving yacht offers rendezvous diving only, green initiatives.

Water Sports

Other entertainment.

• Blueray Library • Music Library • Games console • Indoor JL Audio system • Direct TV to all cabins and Salon • Outdoor JL audio system • Printer • Satellite phone • TV in all Cabins • TV outdoors • WiFi • Underwater lights • Illuminated boat name • Airplay throughout boat • Apple TV

Crew Information

Captain: arnold heins.

CAPTAIN: ARNOLD HEINS NATIONALITY: BIO COMING SOON CHEF: STEPHEN CARRERA NATIONALITY: USA JOINED SWEET EMOCEAN: SEPTEMBER 2022 Originally born in Washington State, Stephen found his passion for cooking when he was knee high to a grasshopper. Since then, he has been aspiring to create and experience food on the highest level. A>er high school he studied culinary arts at Johnson and Wales before beginning his professional career in the most exclusive restaurants in Florida. In 2013, he discovered yachting. As an avid fisherman and diver, he knew he had found his calling. Stephen´s passion for different cuisines mixed with his culinary style, natural talent and warm personality are the perfect combinaGon for a world class charter Chef who never fails to impress . CHIEF STEWARDESS: JANKE DU TOIT NATIONALITY: SOUTH AFRICAN JOINED SWEET EMOCEAN: MARCH 2023 Janke was born in South Africa’s beautiful wine region. She was discovered by a modeling agency at the age of 14 and since then have been working for various brands including Dolce and Gabbana, Cartier, Zadig & Voltaire. She loved exploring different countries during this time, her favorite places being Paris, Japan, and Australia. In 2019, she was introduced to the yachting industry by a friend. As she has always been extremely adventurous, outgoing and has a great passion for hospitality, traveling and interior design, she decided to take the leap of faith and start her career as a stewardess. She joined Sweet Emocean in the Bahamas in March of 2023 and look forward to many more adventures onboard. FIRST MATE: JOSH ALLEY NATIONALITY: NEW ZEALAND JOINED SWEET EMOCEAN: APRIL 2023 Josh grew up on the East coast of New Zealand, known for its great surf and rough coastline. Living by the beach, he surfed every day growing up and has a strong passion for the ocean. He always knew he wanted a career being on the water. So after school, he began his journey in the yachting career. With over 5 years’ experience in yachting, his job has taken him all around the world. He enjoys hiking in new places, exploring historic cities and landmarks, and experiencing different cultures and cuisines. SECOND STEWARDESS: MOLLY TOFTEFORS JOINED SWEET EMOCEAN: APRIL 2023 Molly grew up in southern Sweden, where she for several years combined high school with working in hotels and restaurants. She has always had a great passion for the ocean, and moved to Thailand after graduation, where she completed her PADI Divemaster course. For two seasons she worked for several dive centers around the island. On her travels to South Africa, she came to meet her partner, Brandon, who introduced her to yachting. Combining her earlier service and diving experiences she felt that this industry was a perfect match. With a wealth of knowledge of all areas of the interior, she has mastered keeping the interior spotless, while providing excellent service. She can’t wait to welcome guests onboard M/Y Sweet Emocean this season. DECK/ENGINEER: BRANDON ROBERTS NATIONALITY: SOUTH AFRICAN JOINED SWEET EMOCEAN: AUGUST 2023 Brandon grew up in a small town outside of Cape Town, South Africa, where he spent his youth surfing, fishing, and playing sport. With his love for the ocean, he longed for a way to spend his life on the water, that’s when he found the yachting industry. Entering this industry at the age of eighteen has allowed him to learn early about the high standards that comes with yachting. He truly loves his profession, and his energy and commitment onboard reflects just that. Brandon strives to give every guest memories and experiences of a lifetime onboard M/Y Sweet Emocean. From everything between water toys to fishing. With saying this, if there are any edible fish lurking below the waterline, it is probably going to end up on the dinner table!