yacht club belmont menu specials

Open 7 Days for Lunch & Dinner

Ada street, belmont nsw 2280, 02 4945 0022.

Our mouth watering menu offers a variety of dining options to ensure there is something to impress everyone. We serve the traditional ‘pub fare’ with a couple of twists and also have a range of share platter options, which are great for groups enjoying a drink on the deck.

We are passionate about food

At Crusoe’s we love the food we create and are convinced that you’ll be able to taste that when you try any dish from our menu. We change the menu seasonally to ensure variety and quality. Be not only our guest – be our critic and share with us what you think!

Delicious seafood

We are working to create a new delicious Seafood Platter for you. Coming soon!  (pre-order recommended, limited supply only, member discounts do not apply).

Cafe Tapas Menu

Are you after a delicious snack? Tapas? We love food and love serving our tapas crowd pleasers. And if you’d like to come back for more, you can always go for our main menu.

At the moment we are creating a new Tapas Menu – will be arriving soon!

We Cater For Your Event

Crusoe’s can cater for your event in one of the many function spaces with specific function menus that can be tailored to suit your needs. We cater for birthdays, weddings, anniversary dinners, Christmas parties, wakes and much more. A function coordinator will liaise with you directly to ensure the smooth running of your event.  Contact  Cordelia at Lake Macquarie Yacht Club today to enquire about your next event.

• Australia /
• Belmont, New South Wales /

Lake Macquarie Yacht Club

Best in the city This award is based on the analysis of multiple factors, including reviews, ratings, and user engagement trends on Restaurant Guru.

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Restaurant features in Belmont

WELCOME TO LMYC

Lake Macquarie Yacht Club (LMYC) is a family orientated club built around the true meaning of the word “club”, layered by generations upon generations of sailors officially unfurling the club burgee in 1934.

Our members enjoy discounts from the bar and restaurant.

We regularly send out a social newsletter to inform our members on upcoming events and offer them the first chance to purchase tickets.

FUNCTIONS & WEDDINGS

Restaurant Open 7 days

Crusoe’s on the Lake is the best waterfront restaurant in Belmont.

Hosted by Lake Macquarie Yacht Club, Crusoe’s is the perfect restaurant venue to dine and catch up with friends while admiring the wonderful view across the water or to grab a coffee and relax in the sun.

Bar Open 7 days

LMYC bar is open 10am – late 7 days per week.

The Clubhouse provides an ideal venue to relax, either at the bar or on the deck overlooking the Marina. Members and guests can enjoy a refreshing beverage and take in our stunning views of the Lake.

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Lake Macquarie Yacht Club

Ratings and reviews, location and contact.

Went for lunch with 7 friends We ordered all together and although 5 of us ordered the same meal, only 2 meals came out plus one other we had to ask about meals as some had already almost finished, staff were apologetic The CEO had... arrived for lunch and they to precedence over us apparently, very poor when customers are waiting Prices are getting up there and there were no specials. We had a pleasant day but when we asked staff to take a photo were denied as they can’t touch customers phones. Not sure I would want to go back More

While in Newcastle, NSW, we arranged for a family and friends luncheon after a memorial service in Pelican. The place, the food, and staff was ideal for seating 20 people upstairs overlooking Lake Macquarie. Overal price for an excellent lunch and open bar was very... reasonable. Staff was super helpful. More

So glad these guys are open again.... Best cold beer!!!! Great location with amazing views you can pull up in your boat at the side and enjoy a lovely lunch.. Renovations have all been done and it’s looking great 👍 Covid safety is all in... place. Best part of lunch was the Creme Burlee More

The non-seafood options came off flavourless and poorly done. Our chicken schnitzel was filled with water weight, and the roast vegetables were raw - just warm. The Angus beef burger was bland, although the sum of its parts was quite nice, there was no flavour... to the meat. Just a pressed patty with no salt and a bland cheese. The chips that the table had were all uncooked and soggy, though the garlic bread was a great win. The staff were quite nice, however getting drinks at the bar was extremely slow and the drinks staff didn’t seem too enthused to be there. Overall, I would not suggest going here unless you enjoy garlic bread as much as you dislike seafood. More

I have been living at Lake Macquarie for 16 years, and have always wanted to attend the club for a meal. My wife not being a big eater, decided to order the Bouillabaisse, big mistake. We have had this dish on many occasions both oversea's... and in Australia and always enjoyed it, in Italy, France and New Zealand but most of all, on the Gold Coast at Southport on the pier near Seaworld, Georgio's. Well the dish served here was absolute rubbish and to charge $32.00 was about threefold what it deserved. Maybe $12.00 at a pinch. Please people you must try your own dishes before unloading this garbage on poor unsuspecting guests of the club. More

Checked the website for details, called and made a booking, asked whether there was a courtesy bus as we were at the local caravan park, advised on an uber, called the restaurant and booked a table. Arrived only to be told because we were from... Sydney not allowed in. We are not from a hotspot, no reason to exclude us. Perhaps a mention in the website, from your reception, or when booking might be and idea ? Wasted an uber there, and back. Amateur hour. More

ALLERGY ALERT!!!! My husband is coeliac. We ordered (and paid) for our food, and made a point of verifying twice that it was gluten free at the point of purchase “because it was for an allergy”. When he received and ate his meal it was... NOT GF (this was verified by staff) who gave no apology or refund. It was “his fault for eating it!”. Please be careful as your dietary need may NOT be met. More

I had lunch with a friend here today, I had the soft shell crab salad which was very disappointing. I think it is very hard to mess up a salad but mine was just a big bowl of lettuce with a couple of pieces of... cucumber and onion topped with a tiny soft shell crab which must have fallen in the salt bowl. At $24 it was such a waste, I would not recommend it. More

We went to have lunch expecting great food as the prices are up there . I would not recommend the fish and chip the fish we got was very greasy with no taste at all and mainly batter the salad very sparing with not much... ingredients mainly lettuce.The prawn scallop and chicken filo was okay but struggled to find a scallop and only 2 small prawns. More

Great spot and friendly staff. The disappointment was dinner, the veal sntzel was cut quite thick and it was tough and grstly and the coconut prawns consisted of a number of them being under cooked. Atmosphere was very nice but I wouldn't return for the... food. More

We were a group of four at lunchtime. The menu sounded very appealing and interesting. The food took an hour to arrive after ordering. And we had a meal that none of us could eat more that a few bites. To be avoided like the... plague : the barramundi, the beetroot and pumpkin salad; the ling special and the revolting fried squid (the crumb is pure chemicals). So embarrassing for us taking our friends out to lunch . More

Beautiful views of the bay. Variety of spaces to sit at inside and outside. Fabulous staff that assisted with all requirements we needed for seating, food and drinks. Having a variety of on tap drinks was great too. Parking can get limited and a walk... may be needed More

Nice spot on the water to have a nice lunch with friends. Food was great. A bit more expensive than your usual pub menu even though similar offerings. Excellent quality and staff and the view is just superb.

Nice views and well located. Good bar with pleasant staff. The food was rather average. The ambience though is of a very basic RSL club. We did enjoy the coolness of the pokies room and even made some money!

The staff were lovely but the menu not correct ... as I planned to order from their on-line menu which was out-of-date ...

LAKE MACQUARIE YACHT CLUB, Belmont - Updated 2024 Restaurant Reviews, Menu & Prices - Tripadvisor

Quality food with spectacular waterfront views.

SALT Kitchen

The Boat Shed Bar

Burger Bros

Sails Eatery

Dining with children? See our meal and play options for kids.

• United States

This restaurant now offers Takeout

Bring the restaurant to you. Order and pay for food directly on OpenTable.

Drift on Lake Wylie

• Good for special occasions

Great for scenic views

Make a reservation

Order delivery or takeout, additional information.

• Dining style Casual Elegant
• Price $31 to $50
• Cuisines Steakhouse, Seafood, Contemporary American
• Hours of operation Mon–Thu 4:00 pm–10:00 pm Sat 4:00 pm–11:00 pm Sun 4:00 pm–9:00 pm Brunch Sat, Sun 10:30 am–2:30 pm Happy Hour Mon–Thu, Sun 4:00 pm–6:30 pm
• Phone number (980) 351-0111
• Website http://www.driftlkw.com/
• Payment options AMEX, Carte Blanche, Diners Club, Discover, Mastercard, Visa
• Dress code Smart Casual
• Executive chef Rogger Torres
• Catering Possible off-site caterings.
• Private party facilities With five private and semi-private dining spaces, we can easily accommodate various setups for large groups, small seated meals, cocktails with passed canapés, social shindigs, or corporate fetes for up to 120 guests.
• Location 315 M Lanyard Ln, Belmont, NC 28012
• Neighborhood Belmont
• Cross street South New Hope Road and Pole Branch Road at the Lake Wylie Bridge
• Parking details Private Lot
• Additional Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Wheelchair Access, Wine

Experiences

Latin dinner + cocktails.

$100.00 per person

Mother's Day Brunch

$45.00 per person

Mother's Day Dinner

$65.00 per person

Popular dishes

Steak burger.

(served with your choice of fries or side salad) tempura jalapeños white cheddar lettuce tomato garlic aioli

Filet Mignon

fresh thyme garlic butter

Crispy Calamari Fries

flash fried peperonata citrus aioli lemon zest fines herbes

Beef Tartare* $20.00

waffle chips, whole grain mustard aioli, spring radish, grape tomato confit, caperberries, salt & pepper cured egg yolk

Al's Blackened Oysters $18.00

1/3 pound of atlantic blackened oysters, aleppo pepper beurre blanc, charred lemon

Crispy Calamari Fries $18.00

flash fried peperonata, citrus aioli, lemon zest, fines herbes

Black & Bleu Beef* $21.00

grilled baguettes, horseradish mousse, gorgonzola stuffed peppadew peppers, balsamic reduction

Shrimp Cocktail $18.00

citrus & old bay boiled jumbo gulf white shrimp, fresh-grated horseradish cocktail sauce, carolina white sauce, charred lemon

Lump Crab Cakes $22.00

aleppo pepper beurre blanc, squid ink tuile, chili oil

Burrata Stracciatella $18.00

pickled strawberries, tomato concasse, dressed frisée, grilled baguettes, balsamic reduction

Soups & Salads

Iceberg wedge $12.00.

iceberg, grape tomatoes, crispy pancetta, egg, roquefort blue, creamy garlic dressing, balsamic reduction

Caesar* $12.00

little gem lettuce, parmesan, croutons, white anchovies, shaved pecorino, parmesan crisp

Seasonal Greens $12.00

arugula, kale, pickled red onions, strawberries, radish, chèvre, candied almonds, honey balsamic vinaigrette

Lake House Salad $12.00

greens, grape tomatoes, pickled onions, crispy pancetta, cucumbers, carrots, creamy garlic dressing

Lobster Bisque $12.00

maine lobster, citrus crème fraîche, lobster broth, chili oil

Soup of the Day $10.00

house-made with local, fresh ingredients

Filet Mignon* $44.00

fresh thyme, garlic butter

• 12oz $52.00

USDA Prime NY Strip* $48.00

• 14oz $48.00

Ribeye* $46.00

• 14oz $46.00

Bone-In Ribeye* $65.00

chef's favorite, garlic butter

• 22oz $65.00

Drift Signature* $60.00

8oz filet mignon, garlic butter, lump crab cake, sautéed asparagus, béarnaise sauce

Roast Prime Rib* $42.00

natural au jus, horseradish mousse

• 12oz $42.00
• 16oz $50.00

Bone-In Pork Chop* $36.00

14 day dry aged heritage pork, bourbon & pancetta pork jus

Braised Lamb Shank $36.00

14oz, natural jus, mint gremolata

Entrée Add-Ons

Lobster tail $26.00.

5oz, blackened butter

Oscar Style $16.00

lump crab cake, asparagus, béarnaise

U-10 Scallop* $12.00

pan-seared, fresh thyme, garlic butter

Jumbo Gulf Shrimp $12.00

marinated & grilled

Humbolt Fog Fondue $8.00

garlic, shallot, white wine cream

Wester Ross Salmon* $36.00

crispy skin, cucumber agrodolce, aleppo pepper beurre blanc, tobiko caviar

Stuffed NC Mountain Trout $34.00

lump crab cake, citrus, creole mustard aioli, tasso ham cream sauce, chili oil

Mahi-Mahi $38.00

marinated gulf shrimp, fresh herb salad, roasted red pepper coulis, chive oil

Chilean Sea Bass $48.00

white wine & saffron cream, grape tomato confit, crispy asparagus

Pan-Seared U-10 Scallops* $39.00

carrot purée, buttered spring peas & pancetta, citrus crème fraîche, pea tendrils

Lowcountry Boil* $42.00

lobster, scallops, shrimp, broccolini, potatoes, corn, jalapenos, white wine tomato broth, toasted baguette

Lobster Tail Fettuccine $48.00

house-made saffron pasta, spring peas, crispy pancetta, sambuca cream, herbed breadcrumbs

Braised Lamb Pappardelle $34.00

roasted mushrooms, braised cipollini onions, blistered grape tomatoes, wilted arugula, brown butter & madeira lamb jus

Asparagus $11.00

hollandaise

Broccolini $11.00

chili flake & lemon butter, grape tomato confit

Brussels Sprouts $12.00

calabrian chili & vermont maple glaze

Creamed Spinach Mac $12.00

fusilli, white cheddar mornay, parmesan, toasted breadcrumb

Mashed Potatoes $10.00

butter, chives

Truffle Frites $13.00

truffle sottocenere, white truffle oil, parsley

Roasted Mushrooms $12.00

madeira, brown butter

Corn Ribs $12.00

habanero & carolina reaper pepper aioli, parmesan, cilantro

Signature Cocktails

Dirty drift martini $13.00.

extra virgin olive oil fat-washed gin, dry vermouth, saline tincture, caperberry

Lilikoi Cooler $14.00

vodka, amaro, passionfruit-honey syrup, fresh lemon juice, angostura bitters

Gin Blossom $15.00

gin, chartreuse, yuzu syrup, fresh lemon juice, aquafaba

Dockside Margarita $14.00

blanco tequila, grapefruit juice, fresh lime juice, roasted jalapeño syrup, pomegranate juice

Mai Tai $15.00

gold rum, dark rum, orange liqueur, sesame-almond orgeat, fresh lime juice

Bourbon Renewal $13.00

bourbon, crème de cassis, fresh lemon juice, simple syrup, angostura bitters

Faux-Jito $9.00

fresh lime juice, simple syrup, fresh mint leaves, soda water

Piña "No" - Lada $9.00

pineapple juice, coconut cream, fresh lime juice

Passion for Splashin' $9.00

orange juice, passionfruit-honey syrup, fresh lemon juice, vanilla extract

Allagash Brewing "Allagash White" Belgian Wheat, Portland, ME $7.00

Twenty-six acres brewing "reptar juice" ipa concord, nc $7.75, hi-wire brewing "old north" lager, asheville, nc $5.50, d9 "hakuna matata" tropical ipa huntersville, nc $6.50, red oak brewery bavarian amber lager, whitsett, nc $6.00, southern pines grapefruit hefeweizen, southern pines, nc $7.00, legion brewing "juicy jay" east coast ipa charlotte, nc $6.75, summit seltzer "toast to charlotte" charlotte, nc $7.00, what 2,086 people are saying, overall ratings and reviews.

Reviews can only be made by diners who have eaten at this restaurant

• 4.7 Service
• 4.6 Ambience

Noise • Moderate

Dined 1 day ago

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Does Drift on Lake Wylie offer delivery through OpenTable or takeout?

Drift on Lake Wylie offers takeout which you can order by calling the restaurant at (980) 351-0111.

How is Drift on Lake Wylie restaurant rated?

Drift on Lake Wylie is rated 4.6 stars by 2086 OpenTable diners.

Is Drift on Lake Wylie currently accepting reservations?

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

315 M Lanyard Ln, Belmont, NC 28012

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Open to the Public

(410) 641-7501.

• Oct 1, 2019

New Fall Menu, Specials

The Yacht Club is gearing up for fall with new hours, a new menu and new weekly lunch and dinner specials.

Although the restaurant has transitioned to its offseason hours - opening Thursdays, Fridays, Saturdays and Sundays only - it is still offering plenty of specials designed to keep area residents and guests coming back.

“We really want to give the local crowd some specials they can’t refuse,” Yacht Club General Manager Lewis Sherman said. “We know everybody in this area offers specials in the offseason and we know we have to compete. Here’s a reason not to leave Ocean Pines. Come to the Yacht Club, have a great meal at a great price, and enjoy the best view around of the bay – all in your own backyard.”

Sherman said $7.99 lunch specials would include tacos and quesadillas on Thursdays, “Fry-Day” on Fridays with fish ‘n chips and shrimp ‘n chips, and NFL Specials on Sundays.

Additional fall specials will include the return of the popular Trivia Night, each Thursday evening.

Fridays will be seafood night, with 25 percent off steamers and oysters, and Saturday night specials will include a 12-ounce prime rib for $15.99 and a 16-ounce prime rib for $19.99.

Theme nights will run on Sundays, with “Italian Night” on the first Sunday of each month, “Comfort Food” featured on the second Sunday, “Fiesta Night” on the Third Sunday and “Breakfast for Dinner” on the fourth Sunday.

The Ortt Companies will also introduce a new fall menu starting next Friday, with additions including a Chicken Waldorf Salad, served with fire-braised chicken, Golden Delicious apples, spinach and arugula greens, grapes, walnuts, fried shallots, and a lemon–herb mayo dressing.

New sandwiches will include the “Thanksgiving Turkey,” with oven-roasted turkey breast on toasted wheat bread, cranberry aioli, arugula, muenster cheese, and a Dijon mustard spread, served with French fries and gravy.

Among the new dinner entrees are a Short Rib Ragout, with boneless smoked short ribs, braised shallots, roasted carrots, red wine ragout and fresh rigatoni pasta, and the Pork Osso Bucco, the popular chef’s special now available nightly with slow-braised pork shank, saffron risotto, green beans and a pan sauce.

“We think our fall menu this year is going to blow people away,” DeAngelus said. “We couldn’t be more grateful for the warm reception people in Ocean Pines have given us, and it just makes us want to serve them better with even better service, even better food, and even better specials coming up.”

To view the new fall menu, click here.

Recent Posts

St. Patrick's Day Specials & Events in Ocean Pines

It's time to NOMINATE THE BEST!

Spring Lunch and Dinner Specials at the Ocean Pines Yacht Club are Back!

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